top of page
shutterstock_1190262913 - smoked meats 2

GAME MEAT PROCESSING PRICING

We can turn any game meat you have into a variety of delicious products for your enjoyment

Polish Sausage 1/3 Pork $2.55 lb + pork
Onion & Garlic Sausage ¹⁄з Pork $2.55 lb + pork
German ¹⁄з  Pork $2.55 lb + pork
Country Sausage ¹⁄з  Pork $2.55 lb + pork
Smoked Brat ¹⁄з  Pork $2.55 lb + pork
Smoked Italian ¹⁄з Pork $2.55 lb + pork
Cajun ¹⁄з  Pork $2.55 lb + pork
Maple Sausage ½ Pork $2.85 lb + pork
Ring Sausage ¹⁄з  Pork $2.55 lb + pork
Ring Bologna ½ Pork $2.55 lb + pork
Large Bologna ½ Pork $2.55 lb + pork
Thuringer ¹⁄з  Pork $2.55 lb + pork
Summer Sausage ¹⁄з  Pork $2.55 lb + pork
Salami ¹⁄з  Pork $2.55 lb + pork
Potato Sausage $2.55 lb + pork & potatoes
Jerky (Reg. – Teri – Pepper – Spicy) $4.15 lb raw weight (shrinks 50%)
Sticks (Reg. – Teri – Pepper) $3.15 lb + Beef
Italian Stallion ¹⁄з  Pork $2.55 lb + pork
Wieners ½ Pork $2.85 lb + pork
Smokies 1/2  Pork $2.85 lb + pork
Cheddarwurst ¹⁄з  Pork $2.55 lb + pork
Fresh Brat 1⁄2  Pork - Links $2.40 lb + pork
Bulk $2.05 lb + pork
Fresh Italian 1⁄2  Pork - Links $2.20 lb + pork
Bulk $1.85 lb + pork
Breakfast 1⁄2  Pork-  Links $2.55 lb + pork
Bulk $2.05 lb + pork
Wild Game Bacon ½ Pork $2.80 lb + pork
Bacon Burger 20% Bacon $1.65 lb + bacon
Burger 20% Beef $1.65 lb + beef
Headcheese $2.55 lb
Dried Venison $3.15 lb
Smoked Pheasant & Turkey $2.20 lb
Smoked Fish $2.45 lb
Smoked Ham & Chicken $2.20 lb
Smoked Bacon includes slicing $2.85 lb
Smoked Beef $ 3.15 lb
Vac Pak Only $1.20 lb
Smoking Only $1.60 lb
Grinding Only $1.20 lb

Slicing only $1.55 lb

Boning Deer $15.00 per quarter

Boning Elk, Moose, Bear $1.00 per pound

(218) 236-7440

©2020 by Gourmet Game Processing. Proudly created with Wix.com

bottom of page